The special ingredient of MADE IN ITALY kitchen is the fresh food, prepared at the moment cooked with affection and the good Napoli humour.

The menu offers authentic pasta of the Amalfi coast: “scialatelli”, ravioli Don Corleone, Cazzarielli alla Bucchinaria, Ghocchis, Crespoline Vegerarians and pizzas for families, adapted menus to satisfy the necessities of adults and kids.

Fish folio with Scialatielli in “Crazy water” Sofia Loren´s favorite plate, particular Italian icon of MADE IN ITALY Restaurant, is just one of the original specialities of Fabio.

The wine menu contains a sample book of the best wines of the country not being able to lack the Marsala varieties, Chianti or Lambrusco.

The sweet menu is compose by traditional sweets of the Italian kitchen made with the fine and slight touch of a 4 stars chef: The Caprese cake: Tradicional almond cake with chocolate from the Capri island, homemade profiteroles stuffed with hot chocolat, panna cotta, milk candy and cream with caramel, chocolate or strawberries.

The famous tiramisu and different combinations of Italian ice creams which completes de homemade sweet menu.